- 1st Full Post then Grid
- 1st Full Post then Grid Full
- 1st Full Post then List
- 1st Full Post then List Full
- About Layout 1
- About Layout 2
- About Me
- Cart
- Cart
- Checkout
- Checkout
- Classic Blog Layout
- Classic full width blog
- Contact me
- Custom Page D6
- Full Width Page
- Grid layout
- Grid Layout full width
- Home
- List Layout
- List Layout full width
- My account
- My account
- Portfolio 2 columns
- Portfolio 3 columns
- portfolio 4 columns
- Promo Box Page
- Sample Page
- Shop
- Shop
- Sidebar Page
- Typography
non dairy
Cashew Mayo
Cashew Mayo
This creamy cashew mayo is quickly made in the blender and will become a staple in your home as a healthy alternative to traditional mayo. Ditch the gunky oil and preservatives from store…
- Lora Thompson
- Phase 1 Recipes, Phase 2 Recipes, Phase 3 Recipes, Recipes, sauce or cream
- Jul, 07, 2023
- 0 Comments
Tripple Berry Chia Pudding Dessert
Tripple Berry Chia Pudding Dessert
Naturally sweetened chia pudding is layered between a fresh pudding layers of blueberry, raspberry and strawberry, then topped with a slightly salty walnut oat topping. If you are looking for…
- Lora Thompson
- dessert, Phase 3 Recipes, Recipes, snack
- Jun, 30, 2023
- 0 Comments
Cauliflower Pasta Salad
Cauliflower Pasta Salad
This Cauliflower Pasta Salad is a healthy version of macaroni salad and is better tasting than any macaroni salad I have ever had! It uses roasted cauliflower and chickpea pasta in a…
- Lora Thompson
- Lunch, Phase 2 Recipes, Phase 3 Recipes, Recipes, Salads
- Jun, 19, 2023
- 0 Comments
Creamy Mushroom Wild Rice Soup
Creamy Mushroom Wild Rice Soup
This Creamy Mushroom Wild Rice Soup is a healthy version of the classic Chicken Wild Rice Soup. It uses fresh veggies, olive oil, and coconut cream instead of butter and…
- Lora Thompson
- Dinner, Lunch, Phase 2 Recipes, Phase 3 Recipes, Recipes, soup
- Jun, 13, 2023
- 0 Comments
Plant-Based Spring Roll In A Bowl
Plant-Based Spring Roll In A Bowl
Cooked cabbage, carrots, celery and an array of Asian inspired spices and herbs are dished up with a savory Veggie Ground to make this Plant-Based Spring Roll In A…
- Lora Thompson
- Dinner, Phase 3 Recipes, Recipes, Uncategorized
- May, 15, 2023
- 0 Comments
Strawberry Rhubarb Crumble
Strawberry Rhubarb Crumble
Naturally sweetened fresh strawberries and rhubarb are encased in a crumbly crust made of walnuts, oat flour, and lightly sweetened with dates in this healthy Strawberry Rhubarb Crumble. If you’re in the…
- Lora Thompson
- dessert, Phase 2 Recipes, Phase 3 Recipes, Recipes
- May, 09, 2023
- 0 Comments
Warm Farro Salad With Tahini Drizzle
Warm Farro Salad With Tahini Drizzle
This Warm Farro Salad With Tahini Drizzle will fill you up in one bowl of warm farro mixed with sweet potatoes, broccoli, mushrooms, and dried cranberries. Drizzle it with…
- Lora Thompson
- Dinner, Lunch, Phase 2 Recipes, Phase 3 Recipes, Recipes, Salads
- May, 08, 2023
- 0 Comments
Spring Harvest Pasta Salad
This Spring Harvest Pasta Salad uses fresh in season veggies and chickpea pasta as well as a dairy free, oil free, creamy lemon poppyseed dressing to add flavor to your menu!
Spring Harvest Pasta Salad
I…
- Lora Thompson
- Dinner, Lunch, Phase 1 Recipes, Phase 2 Recipes, Recipes, Salads
- May, 01, 2023
- 0 Comments
Strawberry Salad With Creamy Lemon Poppyseed Dressing
This bright and light Strawberry Salad With Creamy Lemon Poppyseed Dressing uses crisp romaine lettuce, spinach, shallots and fresh strawberries. Dress it up with a creamy oil free lemon poppyseed dressing. Enjoy it as…
- Lora Thompson
- Lunch, Phase 1 Recipes, Phase 2 Recipes
- Apr, 29, 2023
- 0 Comments